CRYSTAL VISION ICE MACHINES
Ice machine service, repair, sales and installation of new and used equipment in the north Georgia and Chattanooga area
About
In the ice industry since 2002. I specialize in ice machine repair, servicing all major commercial brands including Hoshizaki, Manitowoc, Scotsman, Follett and Ice-O-Matic. I sell and install new and used equipment.Looking for a quote? Contact us here or call 706-406-8082 for a free quote!!
Types of Ice
Ice Estimator
Restaurants that serve two meals per day use an average of three pounds of ice per seat per day.Restaurants that serve three meals per day use an average of five pounds of ice per seat per day.Hotels use an average of five pounds of ice per room per day.Bars and lounges use an average of three pounds of ice per seat per day.
Used Inventory
My inventory is constantly changing. This is almost certainly an incomplete list. Call 706-406-8082 or email us here for details or to inquire about what you're looking for.Everything I sell comes with a 90 day full warranty with many pieces still having some factory warranty
| Make | Model | Ice Type | Production (Pounds/24 Hours) | Storage Size (Lbs) | Comparable New Equivalent | Your Price* |
|---|---|---|---|---|---|---|
| Scotsman | C0530MA | Full Cube | 500 | 500 | $5,300 | $2,600 |
| Hoshizaki | KM-300BAJ | Crescent Cube | 275 | 100 | $4,200 | $1,900 |
| Hoshizaki | F-300BAF | Nugget | 250 | 100 | $5,900 | $1,500 |
| Scotsman | C1448SA | Half Cube | 1,400 | 900 | $10,500 | $2,900 |
| Koolaire | KYT0420A | Half Cube | 400 | 300 | $5,300 | $2,400 |
| Hoshizaki | KM-520MAJ | Crescent Cube | 500 | 500 | $6,600 | $2,900 |
| Scotsman | NS0422A | Nugget | 400 | 300 | $6,300 | $2,900 |
| Hoshizaki | KM-1301SAH | Crescent Cube | 1,300 | 1,150 | $13,500 | $3,900 |
| Hoshizaki | FD-1002MAJ-C | Nugget | 900 | 900 | $10,500 | $3,400 |
*Pricing does not include installation or tax
Contact Us
Call 706-406-8082 or send a message below.
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The full cube, also known as the Dice cube or the Medium cube, is one of the most common ice shapes. They work well for bagging, coolers or drinks and offer slow melt times.
The half cube is probably the most common ice type. An excellent universal ice, it does well in coolers, drinks, blenders and self bagging applications. Also known as the Half Dice or Small cube. Offers moderate melt times.
Nugget ice...Sonic Ice...Pellet ice, whatever you know it as, you know you want it. Probably the MOST asked about ice type, people can't get enough of it. Soft and chewable, this ice works great in drinks, mixed drinks, chilling applications or even cold compresses. Faster melting than most other ice types due to the soft nature and large surface area to volume ratio.
Less common than other types of ice, flake ice melts faster than any other ice shape. Offering rapid cooling due to the highest surface area to volume ratio, flake ice is most commonly found in seafood displays, buffet line chilling wells or hospital and physical therapy settings. Very soft, offering excellent moldability.
Another very popular shape, the crescent cube is an excellent all around ice. It works well in coolers, drinks, mixed drinks, blenders and self bagging applications. Melt times are slow and this ice usually offers better scoopability and flow due to the individual rounded edge cubes.
Available in several different shapes and sizes, gourmet ice is best reserved for bars and restaurants serving high end drinks. The large size and clear appearance are perfect for any top shelf whiskey. Very slow melt times means your drink isn't watered down.
